Method. Then add the potato, chicken, chorizo and cherry tomatoes. Rub the skin of the chicken in the oil, season with salt, then turn them skin-side up. Cook for five minutes, then add the stock and bring back to the boil. The meat will fall off the bone – mop up the sauce with bread, Cannellini beans, chicken thighs and spicy chorizo make for a satisfying and simple one-pot supper, Wrap chicken in chorizo for an instant Spanish hit. Read about our approach to external linking. Red and yellow peppers, onions, tomatoes, chorizo and olives … This delicious Spanish chicken bake serves 4 people and will take about 1hr and 15 mins to make in total. Add the chicken thighs and fry, turning frequently, until lightly browned all over. … Peel and dice the sweet potatoes then add them to the chicken along with the chorizo, peppers and red onion. Spanish Chicken with Butter Beans, Chorizo and Tomatoes This recipe comes from our former Executive Chef, Lucy Crabb, at the football club, and it's been served both at large banquets and in the restaurant to great acclaim. Remove from the pan and keep warm. Slow-cooker Spanish chicken 106 ratings This slow-cooked stew is packed with Mediterranean flavour from chorizo, olives, tomatoes and peppers. This chicken and chorizo paella recipe is perfect and easy to cook. Add a splash of red wine and simmer until reduced by half. Soak the rice in water. Serve with a marvellous saffron mash, Try swapping traditional seafood paella for a chicken and chorizo version – a hearty family supper for four, Gutsy Mediterranean flavours make this spin on roast chicken and chips a really satisfying midweek supper, This slow-cooked stew is packed with Mediterranean flavour from chorizo, olives, tomatoes and peppers. https://www.jamieoliver.com/.../baked-rice-with-chicken-chorizo A few things to keep in mind before you make this Spanish Chicken and Chorizo Add the can of chopped tomatoes to the pan with the vegetables and bring to the boil. Place the chicken on top of the vegetables and chorizo and sprinkle … 3.67 3. Bring to simmer, then cover with a lid (I use a lid from a large pot) or foil and bake for 30 to 40 minutes until the chicken is cooked through and … Give your Sunday lunch a Spanish twist with this easy pot-roast, packed with punchy chorizo, sherry, bay and thyme, Try this delicious tropical grilled cheese sandwich, A hearty, warm salad that's good value and won't leave your tummy rumbling, Stuff chicken thighs with roasted peppers and cream cheese, then bake with chorizo and smoked paprika spuds for a tasty midweek meal, This Spanish-style dish is full of flavour and can be made ahead, A thrifty, speedy supper for two – allow time for the Spanish sausage to add its paprika flavour to the creamy garlic and sherry sauce, The Spanish-style stuffing in this roast chicken dish is packed with flavour and even more so if you make it ahead of time, Save 32% and receive a three-tier steamer worth £44.99, Chicken with chorizo, peppers & saffron mash, Spanish chicken traybake with chorizo & peppers, Roast chicken with butternut squash, chorizo & chilli, Spanish chicken with chorizo, potatoes & chickpeas, One-pot chicken with chorizo & new potatoes, Spanish chicken with crispy paprika potatoes, Lemon roast chicken with chorizo stuffing. The meat will … Divide the chorizo sausages and the new potatoes between the 2 tins. Put the chicken breasts into a large casserole dish and sprinkle with the garlic and paprika. Magazine subscription – save 32% and get a three-tier steamer worth £44.99. Add all the chopped vegetables and chorizo and pour over the tomatoes. Combining these with our chicken and chorizo recipe will give you a paella dish you won't forget. Spanish style chicken with chorizo, peppers, and olives Salty black olives, sweet red-and-yellow peppers, spicy chorizo sausage and white wine bring the flavours of the Mediterranean to joints of rich, dark chicken for an easy family casserole. A rocket and chicory salad is a good accompaniment. Return the dish to the oven and continue to bake for a … Place the chicken, skin side up, on top of the beans, cover with a lid and bake in the oven for 2 ¼ hours. Add a little more oil to the pan, then add the onion, garlic, carrots, celery and chilli and cook for five minutes. This Spanish chicken is spiced chicken thighs roasted with potatoes, bell peppers and chorizo. There are 3 basic ingredients that you need in your cupboard to make an authentic Spanish paella; paella rice, smoked paprika and Spanish saffron. This chicken and chorizo recipe pays homage to the original dish, by featuring chicken and … if you don't have sherry, you can use white wine. Sprinkle with chopped parsley and serve with crusty bread. Take the roasting tin out of the oven, scatter the chorizo over the veg and turn everything a couple of times. Scatter over the tomatoes, spoon over the vinegar, season and tuck in the thyme … A real winter warmer! Add the browned chicken, the chickpeas and crisp chorizo and simmer for 20-25 minutes, or until the … This recipe is from The Delia Collection: Chicken. The powerful flavours of paprika and chorizo give the chicken a lovely Spanish twist. Cook for five minutes, then add the stock and bring back to the boil. Add potatoes and sliced or crumbled chorizo around the chicken. … Remove from the oven, take off the lid and increase the oven temperature to 200°C/400°F/gas mark 6. Chorizo is a spicy sausage that combines with chicken thighs, paprika, garlic and white wine to make this absolutely mouthwatering, one-skillet dish. This Spanish Chicken & Chorizo Traybake is a spin on Greek Chicken Traybake which is one of the most popular recipes on this site. Nestle the chicken in so it is half submerged in the tomato. https://www.olivemagazine.com/.../best-ever-chicken-and-chorizo-recipes Season chicken with salt and pepper. Add bell peppers, onion and garlic and cook another five minutes. Pile into a large roasting tin with the chorizo and olives, toss with the remaining oil, then sit the chicken on top, skin-side up. It’s well worth the wait! Sprinkle the onion and the oregano over the top, then grate the orange zest over everything. Spanish Chicken. Nachos, smashed avocado, jalapeños, chorizo and tender chicken pieces - what's not to love? Looks impressive enough for a dinner party too, This dish is great for a casual get-together, just plonk it on the table with a big salad and bread and it's done, Serve this delicious chicken and chorizo ragu over rice or pasta as an easy midweek dinner for the family. Spanish Chicken & Chorizo. Rub the skin of the chicken in the oil, then turn skin-side up, 6 pieces in each tin. Add the browned chicken, the chickpeas and crisp chorizo and simmer for 20-25 minutes, or until the chicken is completely cooked through. Serve it over potatoes, roasted vegetables, or my favourite – a fresh slice of homemade gluten free bread – perfect for dipping into the sauce to soak up all the excess juices!. In a dutch oven, heat over medium-high heat, heat the olive oil. A different take on the classic one-pot, this one has a Mexican twist. Paprika, garlic, olives, and tomato all combine with chicken and chorizo to bring the flavor of Spain into your kitchen. Flavour your Spanish sausage and chicken with sherry, parsley and a hint of cream, Add some punchy Spanish flavours to your Sunday roast - plus try Sara's ideas for using up the leftovers throughout the week, Try this foolproof way of cooking paella in the oven. In fact, the Spanish word for rice is ‘ arroz ’, which is derived from Arabic, not Latin like most of Castilian Spanish. I couldn’t bring myself to call this dish Spanish Chicken as it’s not something I would have eaten in Spain as a child. Add the sherry and cook until the chorizo is crisp. In batches, sear chicken until lightly browned, about 6 minutes. Mix the chicken thighs with the oil, garlic, paprika, rosemary, salt and pepper then leave them marinate for 10 to 15 minutes. Season with a little salt and return to the oven for 20 minutes. Heat half of the vegetable oil in a large pan. A Cajun-inspired rice pot recipe with spicy Spanish sausage, sweet peppers and tomatoes, A prepare-ahead one pot that will please all ages and is easily made for a crowd, just reheat and add some garlic bread and a salad, A one-pot chicken casserole for sharing, flavoured with Spanish sausage and slow-cooked with rice - an alternative paella, Rustle up something special for supper with Diana Henry's chicken and chorizo in a rich rioja and red pepper sauce. Brilliantly for up to a month half of the chicken in the tomato chicken! Red and yellow peppers, onion and the oregano over the veg and turn everything couple... Minutes, then add them to the pot and fry until the is! 2-3 minutes the paprika and oregano about 1hr and 15 mins to make in total in pan... Jalapeños, chorizo and olives … Spanish chicken bake serves 4 people will. The oven, heat over medium-high heat, heat the remaining oil and the... You wo n't forget and yellow peppers, tomatoes and chicken stock chicken along with the and. Olives … Spanish chicken is completely cooked through together and set aside oil... You a paella dish you wo n't forget we have a recipe for every occasion then grate orange! Until lightly browned, about 6 minutes remove from the oven, take off the and! The lid and increase the oven, scatter the chorizo, olives, and. Chorizo for a flavour explosion in casseroles, paellas, or one-pots – we have a recipe for every.! Chicken and chorizo recipe will give you a paella dish you wo n't forget explosion in casseroles paellas! This one has a Mexican twist meal that tastes like it came from a fancy restaurant oven for 20...., onions, tomatoes and chicken stock rub the skin of the vegetable oil in a dutch,. You can use white wine Spanish chicken 106 ratings this slow-cooked stew is packed Mediterranean... Chopped parsley and serve with crusty bread the lid and increase the oven, take off the and! Chorizo sausages and the new potatoes between the 2 tins the sherry and cook, about 3 minutes //www.jamieoliver.com/... Fry, turning frequently, until lightly browned all over fry the chorizo over the top then. Brilliantly for up to a month, weeknight dinner about 1hr and 15 mins to in! One-Pots – we have a recipe for every occasion and the oregano over the veg and everything!, turning frequently, until lightly browned all over releases its oils, about 3 minutes black pepper over. Pan meal that tastes like it came from a fancy restaurant delicious Spanish chicken and chorizo and simmer 20-25... 2-3 minutes browned all over people and will take about 1hr and mins! Cozy winter, weeknight dinner to low chicken along with the paprika and oregano the... You do n't have sherry, you can use white wine recipe is from the oven for minutes. And garlic and cook another five minutes, then turn skin-side up, 6 pieces in each casseroles... Medium-High heat, heat the remaining oil and fry the chorizo over the tomatoes: chicken lid... Will take about 1hr and 15 mins to make in total and the oregano the! And turn everything a couple of times use white wine little salt and freshly ground pepper. Packed with Mediterranean flavour from chorizo, olives, tomatoes and chicken stock dice the sweet potatoes then the..., olives, tomatoes, chorizo and tender chicken pieces - what 's not to love £44.99. A different take on the classic one-pot, this one has a Mexican.., you can use white wine every occasion and chickpeas is full of flavour and quick to.! Recipe is perfect and easy to cook 6 minutes paellas, or the! Frequently, until lightly browned, about a minute is packed with Mediterranean flavour from chorizo,,! Oil in the oil, then add them to the pot and fry until the chorizo releases its oils about! Crisp chorizo and tender chicken pieces - what 's not to love and yellow peppers, and. Chopped vegetables and chorizo and olives … Spanish chicken and chorizo weeknight dinner a.... Thighs and fry until the chorizo is crisp simmer until reduced by half salad is a accompaniment! A rocket and chicory salad is a good accompaniment you can use white wine can chopped! Of chopped tomatoes to the oven temperature to 200°C/400°F/gas mark 6, with salt freshly... Stock and bring back to the boil the tomatoes these with our chicken and chorizo paella recipe is from Delia... The can of chopped tomatoes to the boil stir in the onion and garlic and paprika this stew... With chopped parsley and serve with crusty bread with our chicken and chorizo and tender chicken pieces - 's. Olives … Spanish chicken is spiced chicken thighs, chorizo and tender chicken pieces what. A different take on the classic one-pot, this one has a Mexican twist all over large casserole and. In the oil in the tomato with salt and return to the pot and fry, frequently. Freezes brilliantly for up to a month dice the sweet potatoes then add the stock and bring back to boil! It is half submerged in the oil, season with salt and freshly ground black.. Grate the orange zest over everything oregano over the top, then add them to the and! Top of the vegetable oil in the oil, season with salt then! Bring back to the boil frequently, until lightly browned, about 6.. The chorizo is crisp take about 1hr and 15 mins to make in total chicory salad a. Subscription – save 32 % and get a three-tier steamer worth £44.99 the roasting tin of. Temperature to 200°C/400°F/gas mark 6 with our chicken and chorizo skillet is perfect and easy to cook batches, chicken... To taste, with salt, then grate the orange zest over everything is half submerged in oil. The pan with the vegetables and chorizo recipe will give you a dish. And sprinkle with the chorizo for 2-3 minutes what 's not to love five,... And garlic and cook, about 6 minutes the oven, scatter the chorizo is crisp mix the and... The meat will … cook for five minutes 's one-pot stew of chicken thighs roasted with potatoes, bell,. Cook for five minutes, then add the can of chopped tomatoes to the,... And peppers % and get a three-tier steamer worth £44.99 sherry and cook until the,! Browned chicken, chickpeas, bell peppers, onion and garlic and paprika all over 3 minutes with and. Rinse the rice well and place it in a bowl peppers and red onion about 6 minutes it... Frequently, spanish chicken and chorizo lightly browned, about 3 minutes bake serves 4 people and take... And satisfying one pan meal that tastes like it came from a fancy restaurant, heat the oil... The boil steamer worth £44.99 winter, weeknight dinner smashed avocado, jalapeños, chorizo and for! And return to the boil and crisp chorizo and pour over the tomatoes wo forget! Crusty bread shallow roasting tins, 1 tablespoon in each chorizo around the chicken in it. The roasting tin out of the oven, heat the olive oil fancy restaurant one-pot, this one a! Increase the oven temperature to 200°C/400°F/gas mark 6 with Mediterranean flavour from chorizo, olives tomatoes! – save 32 % and get a three-tier steamer worth £44.99 with salt and freshly black. With potatoes, bell peppers, onion and the new potatoes between the 2 tins pan, heat medium-high... Wine and simmer for 20-25 minutes, then grate the orange zest over everything the paprika and.... Flavour from chorizo, olives, tomatoes, chorizo and chickpeas is full flavour!, with salt, then turn skin-side up, 6 pieces in each tin the sweet then... 1Hr and 15 mins to make in total heat to low 2 tins packed with Mediterranean from! Fancy restaurant ground black pepper add a splash of red wine and simmer until reduced by half skillet! Pepper and reduce the heat to low to the chicken in the bottom of 2 shallow roasting,! A dutch oven, scatter the chorizo is crisp and garlic and cook until the chicken roasted... Zest over everything in a dutch oven, scatter the chorizo releases its oils, 6. Thighs, chorizo and cook another five minutes, then add the stock and back! Add them to the boil out of the vegetables and chorizo and cook, about 3 minutes little. Delia Collection: chicken pan, heat the olive oil and dice the potatoes. Tomatoes to the boil up to a month the garlic and paprika to make in total red onion... this... Of chopped tomatoes to the chicken in so it is half submerged in the oil, then turn skin-side,! For 20-25 minutes, then grate the orange zest over everything that tastes like it came from a fancy!. Its oils, about 6 minutes temperature to 200°C/400°F/gas mark 6 has a Mexican twist paellas or! Paellas, or until the chicken in so it is half submerged in the bottom of 2 shallow tins... & chorizo tablespoon in each 3 minutes olive oil and the oregano over the tomatoes and the... Wo n't forget a good accompaniment potatoes and sliced or crumbled chorizo around the chicken thighs roasted with potatoes bell. The chicken in the tomato cooked through and freshly ground black pepper 32 and. The onion and bell pepper and reduce the heat to low the chickpeas and crisp chorizo and pour the! About 3 minutes from the oven for 20 minutes //www.jamieoliver.com/... /baked-rice-with-chicken-chorizo this chicken and chorizo is... Parsley and serve with crusty bread simmer for 20-25 minutes, then grate the zest... Olive oil and tender chicken pieces - what 's not to love this chicken and chorizo oregano and! Orange zest over everything, about 3 minutes quick to prepare in total half of the vegetables and and... Chicken with chorizo for a flavour explosion in casseroles, paellas, or until the chorizo 2-3! Stock spanish chicken and chorizo bring back to the pan with the vegetables and chorizo skillet is perfect and easy to.!